Curriculum
Master Courses in Clinical Nutrition
Study Plan: (Thesis option)
First Level
|
# |
Course Code |
Name |
No. Of Study Units |
|
1 |
CHS 541 |
Nutritional Biochemistry |
3 (2+2) |
|
2 |
CHS 502 |
Research Methodology |
3(2+2) |
|
3 |
.......... |
Elective Course (1) |
3 |
|
Total |
(9) Units |
||
Second Level
|
# |
Course Code |
Name |
No. Of Study Units |
|
1 |
CHS 556 |
Applied Biostatistics |
3 (2+2) |
|
2 |
CHS 570 |
Seminar in Clinical Nutrition |
3(0+6) |
|
3 |
.......... |
Elective Course (2) |
3 |
|
Total |
(9) Units |
||
Third Level
|
# |
Course Code |
Name |
No. Of Study Units |
|
1 |
CHS 530 |
Selected Topics in Clinical Nutrition |
3(0+6) |
|
2 |
CHS 596 |
Thesis Proposal Preparation |
One unit |
|
3 |
.......... |
Elective Course (3) |
3 |
|
Total |
(7) Units |
||
Forth Level
|
# |
Course Code |
Name |
No. Of Study Units |
|
1 |
CHS 600 |
Dissertation |
(6) Units |
|
Total |
(25) Units + (6) units For thesis |
||
Elective courses:
- The student selects (3) elective courses, as follows:
|
# |
Course Code |
Name |
No. Of Study Units |
|
1. |
CHS 501 |
Advanced Nutritional Status Assessment |
3 (3+0) |
|
2. |
CHS 520 |
Nutrition and Chronic Diseases |
3 (2+2) |
|
3. |
CHS 560 |
Advanced Public Health Nutrition |
3 (3+0) |
|
4. |
CHS 526 |
Nutrition and Metabolic Disorders |
3 (2+2) |
|
5. |
CHS 527 |
Drug - Nutrient Interactions |
3 (3+0) |
|
6. |
CHS 528 |
Advanced Nutrition Support |
3 (2+2) |
|
7. |
CHS 538 |
Pediatric Nutrition |
3 (2+2) |
|
8. |
CHS 542 |
Laboratory Techniques in Nutrition |
3 (2+2) |
|
9. |
CHS 545 |
Obesity and weight Management |
3 (2+2) |
|
10. |
CHS 546 |
Nutritional Management of Renal diseases |
3 (2+2) |
|
11. |
CHS 547 |
Critical Care Nutrition |
3 (2+2) |
|
12. |
CHS 555 |
Evidence Based Practice Guidelines |
3 (2+2) |
|
13. |
CHS 540 |
Food Safety |
3 (3+0) |
|
14. |
CHS 543 |
Advanced Practicum in Clinical Nutrition |
3 (0+6) |
|
15. |
STAT 534 |
Experimental Design |
3 (3+0) |
|
16. |
CLS 534 |
Biochemical Endocrinology |
2 (2+0) |
|
17. |
CLS 535 |
Mineral Metabolism |
2 (2+0) |
- Study Plan: (Non-Thesis option)
First Level
|
# |
Course Code |
Name |
No. Of Study Units |
|
1 |
CHS 541 |
Nutritional Biochemistry |
3 (2+2) |
|
2 |
CHS 502 |
Research Methodology |
3(2+2) |
|
3 |
.......... |
Elective Course (1) |
3 |
|
Total |
(9) Units |
||
Second Level
|
# |
Course Code |
Name |
No. Of Study Units |
|
1 |
CHS 556 |
Applied Biostatistics |
3 (2+2) |
|
2 |
CHS 570 |
Seminar in Clinical Nutrition |
3(0+6) |
|
3 |
.......... |
Elective Course (2) |
3 |
|
Total |
(9) Units |
||
Third Level
|
# |
Course Code |
Name |
No. Of Study Units |
|
1 |
CHS 530 |
Selected Topics in Clinical Nutrition |
3(0+6) |
|
2 |
CHS 543 |
Advanced Practicum in Clinical Nutrition |
3 (0+6) |
|
3 |
.......... |
Elective Course (3) |
3 |
|
Total |
(9) Units |
||
Forth Level
|
# |
Course Code |
Name |
No. Of Study Units |
|
1 |
CHS 599 |
Research Project |
(4) Units |
|
Total |
(31) Units |
||
Elective courses:
- The student selects (3) elective courses, as follows:
|
# |
Course Code |
Name |
No. Of Study Units |
|
1 |
CHS 501 |
Advanced Nutritional Status Assessment |
3 (3+0) |
|
2 |
CHS 520 |
Nutrition and Chronic Diseases |
3 (2+2) |
|
3 |
CHS 560 |
Advanced Public Health Nutrition |
3 (3+0) |
|
4 |
CHS 526 |
Nutrition and Metabolic Disorders |
3 (2+2) |
|
5 |
CHS 527 |
Drug - Nutrient Interactions |
3 (3+0) |
|
6 |
CHS 528 |
Advanced Nutrition Support |
3 (2+2) |
|
7 |
CHS 538 |
Pediatric Nutrition |
3 (2+2) |
|
8 |
CHS 542 |
Laboratory Techniques in Nutrition |
3 (2+2) |
|
9 |
CHS 545 |
Obesity and weight Management |
3 (2+2) |
|
10 |
CHS 546 |
Nutritional Management of Renal diseases |
3 (2+2) |
|
11 |
CHS 547 |
Critical Care Nutrition |
3 (2+2) |
|
12 |
CHS 555 |
Evidence Based Practice Guidelines |
3 (2+2) |
|
13 |
CHS 540 |
Food Safety |
3 (3+0) |
|
14 |
STAT 534 |
Experimental Design |
3 (3+0) |
|
15 |
CLS 534 |
Biochemical Endocrinology |
2 (2+0) |
|
16 |
CLS 535 |
Mineral Metabolism |
2 (2+0) |
